Three Imaginary Girls

Seattle's Indie-Pop Press – Music Reviews, Film Reviews, and Big Fun

Bake It In A Cake

Not to ruin the surprise for any of my loved ones, but this year you're getting a copy of the Bake It In A Cake cookbook for your upcoming birthday or holiday gift… and I'm hoping to get each copy signed by none other than the book's author, Megan Seling, at tomorrow's Bake It In A Cake book release party at Elliot Bay Book Company {in Capitol Hill}.

Tomorrow is going to be about more than just getting most of my holiday shopping done, it's going to be a wonderful celebration of all the amazing work Seattle's own (and radio DJ and acclaimed writer at the Stranger) Megan Seling has done for the world of baked goods.  

About two years ago, she started with an idea of combining two things we all love: cupcakes and pies, candy, fruit, or anything else she dreams up that is a delectable match for said cupcake shell.  Since then she's brought together banana cupcake with a Reese’s Peanut Butter Cup, Hello Panda chocolate-filled biscuits baked into mini brownies, and the holiday favorite–a mini PUMPKIN PIE baked into a cream cheese vanilla cupcake, topped with cinnamon cream cheese buttercream.

Each creation is a masterpiece, and so it's no surprise that in the last 2 years she's been praised by Martha Stewart, Rosie O'Donnell, and countless drooling sweets affectionados.  And now, everyone can be the life of the party snack table by creating our very own treat from the Bake It in a Cupcake: 50 Treats With a Surprise Inside cookbook.  

The book release party starts at 5pm, this Thursday (tomorrow) and, of course, there will be even be cupcakes!!!